Diana Kennedy: Nothing Fancy (2020)

Appalachian RC&D Event

Featuring extensive interviews with Diana Kennedy and famedchefs José Andrés, Rick Bayless, Gabriela Camara and Alice Waters, DianaKennedy: Nothing Fancy provides an intimate look at the leading expert onMexican cuisine. The author of nine acclaimed cookbooks and a two-time JamesBeard Award winner, Diana is called the “Julia Child of Mexico”, but the feistycook prefers “The Mick Jagger of Mexican Cuisine”.

Not Rated

Running Time 75 minutes